Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $20.00
Work Schedule
Standard Hours
Benefits
Tips
Performance bonus
opportunity for overtime
free covered parking
Health Insurance
Vacation pay
Job Description
This job opportunity is with a hospitality-focused company that is passionate about delighting customers through excellent service and a fun working environment. The company values hiring individuals who naturally possess the hospitality gene—people who genuinely enjoy serving others and creating memorable experiences. They emphasize teaching their business model from the ground up, ensuring every employee is well-prepared and knowledgeable. The company culture encourages positivity, humility, and a willingness to learn, making it an ideal place for those looking to grow both professionally and personally. This establishment is recognized for its dedication to excellent customer service and providing quality food and... Show More
Job Requirements
- High school diploma or equivalent preferred
- Prior customer service experience preferred
- Ability to work part-time or full-time as required
- Valid driver’s license for certain roles
- Must be coachable and willing to learn
- Reliable and punctual
- Ability to work in a fast-paced environment
Job Qualifications
- Positive attitude
- Outgoing personality
- Possession of hospitality gene
- Experience in restaurant service preferred
- Ability to serve others with enthusiasm
- Strong organizational skills
- Leadership and coaching abilities for team leader role
Job Duties
- Serve customers quickly and courteously
- Manage cash transactions accurately
- Ensure takeout and catering orders are packed correctly
- Coordinate catering orders with precision
- Coach, train, and lead service team members
- Maintain organized service operations
- Build team morale and recruit new team members
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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