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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $45,600.00 - $70,600.00
Work Schedule
Flexible
Benefits
weekly pay
bonus program
Free Shift Meals
meal discounts
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Champions of Hope
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
Recognition Program
Slip Resistant Shoes Programs
Community involvement
charitable involvement
Igniting Dreams Grant Program
Training Contests
Job Description
Buffalo Wild Wings, Inc. stands as a premier sports bar and restaurant chain known for its energetic atmosphere, flavorful food, and dedication to creating unforgettable experiences for its guests and employees alike. Founded with the mission to fuel moments worth sharing, Buffalo Wild Wings has grown to become a staple destination for sports enthusiasts and casual diners across the United States and beyond. The company differentiates itself by combining great food, a vibrant environment, and a commitment to fostering a community where both guests and team members thrive. At Buffalo Wild Wings, the culture is centered on energy, enthusiasm, and... Show More
Job Requirements
- Preferably, you have 2 years of restaurant or bar management experience
- You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations
- You have a passion for training and developing your team
Job Qualifications
- Preferably has 2 years of restaurant or bar management experience
- General knowledge of labor laws, health codes, safe food handling and sanitation
- Knowledge of responsible alcohol service
- Understanding of safety and security systems and procedures
- Basic computer operations skills
- Passion for training and developing teams
- Strong communication and leadership abilities
Job Duties
- Oversee takeout operations and guest entry experience
- Assist in managing shift operations
- Coach team members to ensure tasks are performed effectively
- Create legendary experiences for guests
- Support safety and sanitation standards
- Manage guest concerns and resolve issues promptly
- Collaborate with kitchen and service staff to maintain operational flow
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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