Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $23.50 - $25.50
Work Schedule
Flexible
Night Shifts
Benefits
weekly pay
bonus program
Free Shift Meals
meal discounts
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical
dental and vision insurance
Recognition Program
Slip resistant shoes program
community and charitable involvement
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
Job Description
Buffalo Wild Wings, Inc. is a leading casual dining restaurant and sports bar franchise known for its vibrant atmosphere, wide variety of wings, and extensive selection of sauces and seasonings. Established as a popular destination for sports enthusiasts and food lovers alike, Buffalo Wild Wings offers guests a lively environment where they can enjoy great food, watch live sports, and share memorable moments with family and friends. The company prides itself on delivering an energetic and engaging guest experience that goes beyond just dining – it is about fueling moments worth sharing and creating lasting impressions through exceptional service and... Show More
Job Requirements
- High school diploma or equivalent
- preferably 2 years restaurant or bar management experience
- knowledge of labor laws, health codes, and safe food handling practices
- ability to coach and lead team members
- excellent communication skills
- ability to multitask and manage shift operations
- availability to work flexible hours including evenings and weekends
Job Qualifications
- Preferably have 2 years of restaurant or bar management experience
- general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations
- passion for training and developing team members
- strong leadership and communication skills
- ability to work in a fast-paced, dynamic environment
Job Duties
- Oversee takeout operations and guest entry experience
- assist in managing shift operations
- coach and develop team members to ensure effective task performance
- create legendary guest experiences by maintaining high service standards
- ensure compliance with labor laws, health codes, and safety procedures
- manage responsible alcohol service and safety systems
- support team collaboration and continuous learning environment
Find restaurant and hotel jobs on OysterLink.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: