Job Overview
Employment Type
Full-time
Work Schedule
Rotating Shifts
Flexible
Day Shifts
Weekend Shifts
Benefits
weekly pay
bonus program
Free Shift Meals
meal discounts
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Champions of Hope program
Cash Referral Program
wellbeing support tool
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
Community involvement
Igniting Dreams Grant Program
Training Contests
Job Description
Buffalo Wild Wings, Inc., commonly known as B-Dubs, is a leading casual dining restaurant and sports bar chain in the United States, known for its lively atmosphere, wide selection of sauces and seasonings for wings, and a strong sports theme. Established with a mission to be the ultimate sports bar experience, Buffalo Wild Wings has grown to over 1,200 locations nationwide. It attracts sports enthusiasts and food lovers alike, providing an energetic environment where guests can enjoy great food, watch their favorite games, and create memorable experiences. The company's culture emphasizes teamwork, guest satisfaction, and a dynamic work environment where... Show More
Job Requirements
- Two years of restaurant or bar management experience preferred
- Knowledge of labor laws
- Knowledge of health codes
- Knowledge of safe food handling and sanitation
- Knowledge of responsible alcohol service
- Knowledge of safety and security procedures
- Basic computer proficiency
Job Qualifications
- Two years of restaurant or bar management experience preferred
- General knowledge of labor laws and health codes
- Knowledge of safe food handling and sanitation practices
- Understanding of responsible alcohol service
- Familiarity with safety and security systems and procedures
- Basic computer skills
- Passion for training and developing team members
Job Duties
- Oversee takeout operations
- Manage guest entry experience
- Assist in managing shift operations
- Coach and develop team members
- Ensure compliance with safety and sanitation standards
- Provide exceptional guest service
- Support training and continuous learning initiatives
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink - a hiring platform for restaurants and hotels.
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