Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. is a widely recognized leader in the fast-casual dining industry, dedicated to cultivating a better world by serving responsibly sourced, freshly prepared, and high-quality food. Established with a mission to revolutionize the typical fast-food experience, Chipotle has consistently set itself apart by promoting Food With Integrity–a philosophy centered on using real, wholesome ingredients without artificial colors, flavors, or preservatives. With a strong presence in the United States, Canada, the United Kingdom, France, and Germany, Chipotle remains unique among eateries of its scale by owning and operating every one of its restaurants in North America and Europe.... Show More
Job Requirements
- Have a high school diploma
- Have restaurant experience
- Be able to understand and articulate Chipotle's Food With Integrity philosophy
- Have knowledge and experience of cash handling policies and procedures
- Have knowledge of food safety and health department matters
- Have familiarity with office paperwork
- Have the knowledge and ability to speak, write, read, and understand the primary language of the work location
Job Qualifications
- High school diploma
- Experience in the restaurant industry
- Knowledge and ability to speak, write, read, and understand the primary language of the workplace
- Familiarity with office paperwork
- Knowledge of food safety and health department regulations
- Knowledge and experience with cash handling procedures
- Ability to articulate Chipotle's Food With Integrity philosophy
Job Duties
- Ensure great tasting, high quality food is served
- Help resolve food quality issues
- Support food safety including hand washing, glove changes, time and temperature monitoring, and adherence to food safety checklists
- Help resolve customer incidents to ensure positive experiences
- Monitor crew breaks, shift changes, meetings, and line schedules
- Develop and cross train front of house crew
- Assist with crew performance reviews and developing future service leaders
- Handle office administration duties including banking, cash handling, and paperwork
- Maintain office equipment and manage office supplies
- Ensure proper supply quantities are available
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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