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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $18.00 - $20.03
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc., publicly traded on the NYSE under the symbol CMG, is a pioneering fast-casual restaurant chain dedicated to cultivating a better world through responsibly sourced, classically cooked, and wholesome food. Chipotle distinguishes itself by serving real food with high-quality ingredients and without artificial colors, flavors, or preservatives. With presence in the United States, Canada, the United Kingdom, France, and Germany, Chipotle operates all of its restaurants directly, setting it apart from many other chains of its size that often franchise. This commitment ensures that every customer experiences the brand's high standards for food quality, customer service, and... Show More
Job Requirements
- High school diploma
- Restaurant experience
- Ability to understand and articulate Chipotle's Food With Integrity philosophy
- Knowledge and experience of cash handling policies and procedures
- Knowledge of food safety and health department matters
- Familiarity with office paperwork
- Ability to speak, write, read, and understand the primary language(s) of the work location
Job Qualifications
- Knowledge and experience of cash handling policies and procedures
- Knowledge of food safety and health department matters
- Ability to speak, write, read, and understand the primary language(s) of the work location
- High school diploma
- Restaurant experience
- Ability to understand and articulate Chipotle’s Food With Integrity philosophy
Job Duties
- Ensuring great tasting, high quality food is served
- Helping to resolve food quality issues
- Supporting food safety by ensuring hand washing and glove changes, monitoring time and temperature on the line, monitoring secondary shelf lives, and following food safety checklists and policies
- Helping to resolve customer incidents and ensuring positive customer experiences
- Monitoring crew breaks, shift changes, shift meetings, and line schedules
- Developing and cross training all front of house crew
- Assisting with crew performance reviews
- Developing future service leaders
- Assisting with office administration duties such as banking, cash handling policies and responsibilities, and office paperwork
- Ensuring office equipment is functional and ordering office supplies
- Ensuring proper quantity of supplies are available
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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