Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.65 - $17.41
Work Schedule
Flexible
Day Shifts
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain committed to cultivating a better world through responsibly sourced, classically cooked, real food made with wholesome ingredients without artificial colors, flavors, or preservatives. Founded with a mission to serve better food fast, Chipotle has consistently challenged the traditional fast-food model by emphasizing quality, sustainability, and food integrity. The company operates more than 2,800 restaurants across the United States, Canada, the United Kingdom, France, and Germany. Unlike many of its competitors, Chipotle owns and operates all its restaurants in North America and Europe, providing greater control over quality and... Show More
Job Requirements
- high school diploma
- restaurant experience
- ability to understand and articulate Chipotle's Food With Integrity philosophy
- knowledge and experience of cash handling policies and procedures
- knowledge of food safety and health department matters
- familiarity with office paperwork
- ability to speak, write, read, and understand the primary language(s) of the work location
Job Qualifications
- knowledge and experience of cash handling policies and procedures
- knowledge of food safety and health department matters
- familiarity with office paperwork
- ability to speak, write, read, and understand the primary language(s) of the work location
- high school diploma
- restaurant experience
- ability to understand and articulate Chipotle's Food With Integrity philosophy
Job Duties
- making sure great tasting, high quality food is served
- helping to resolve food quality issues
- supporting food safety including hand washing and glove changes, monitoring time and temperature, and ensuring daily food safety checklist compliance
- helping to resolve customer incidents and ensuring positive customer experiences
- monitoring crew breaks, shift changes, meetings, and line schedules
- developing and cross training all front of house crew
- assisting with crew performance reviews
- developing future service leaders
- assisting with miscellaneous office administration duties such as banking, cash handling policies, and paperwork
- ensuring office equipment remains in working order and ordering office supplies as necessary
- ensuring the proper quantity of supplies are available as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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