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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine and known for its warm and welcoming environment. Founded with a commitment to providing guests with delicious Italian dishes and exceptional hospitality, Olive Garden has become a favorite destination for families, friends, and individuals seeking an authentic dining experience. The company emphasizes family values not only in the dining atmosphere but also within its team culture, encouraging a supportive and inclusive workplace. Recognized for its dedication to quality food and service, Olive Garden continues to expand its footprint across various locations, maintaining high standards for guest... Show More
Job Requirements
- High school diploma or equivalent
- Prior bartending experience preferred
- Ability to work flexible hours including evenings and weekends
- Must be of legal drinking age as per state requirements
- Strong interpersonal and communication skills
- Ability to stand for extended periods and perform physical tasks
- Knowledge of and adherence to all alcohol service laws and sanitation standards
Job Qualifications
- High school diploma or equivalent
- Previous experience as a bartender or in a related hospitality role preferred
- Strong knowledge of drink recipes and mixology techniques
- Excellent communication and customer service skills
- Ability to work in a fast-paced environment
- Knowledge of health and safety regulations concerning alcohol service
- Team-oriented mindset with a commitment to supporting a positive work culture
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages efficiently and accurately
- Maintain a clean and organized bar area
- Sanitize all beverage equipment and bar tools according to health and safety standards
- Adhere strictly to local, state, and federal alcohol service regulations
- Maintain thorough knowledge of menu items and drink recipes
- Engage with guests to enhance their dining experience through attentive service
- Support team members in upholding exemplary safety and sanitation protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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