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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-known and beloved Italian restaurant chain that prides itself on delivering exceptional dining experiences in a warm and inviting atmosphere. The company is deeply committed to maintaining high standards of food quality, guest service, and hospitality, making every guest feel like a cherished member of their family. Olive Garden has built a reputation for combining delicious Italian cuisine with outstanding customer service, creating loyal patrons through memorable dining moments. The restaurant's mission centers around not just providing meals but crafting experiences that guests remember and want to repeat. As an employer, Olive Garden emphasizes fostering a... Show More
Job Requirements
- High school diploma or GED preferred
- Ability to prepare and serve alcoholic and non-alcoholic beverages
- Knowledge of local, state, and federal alcohol service laws
- Ability to maintain cleanliness and organization of the bar area
- Good communication and interpersonal skills
- Ability to work flexible schedules including nights, weekends, and holidays
- Must comply with all safety and sanitation protocols
Job Qualifications
- High school diploma or GED preferred
- Prior experience in bartending or serving beverages is advantageous
- Strong knowledge of mixing and serving drinks
- Excellent interpersonal and communication skills
- Ability to work in a fast-paced environment
- Understanding of health and safety regulations
- Commitment to providing outstanding customer service
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages efficiently and accurately
- Maintain a clean and organized bar area
- Ensure all beverage equipment is properly sanitized
- Adhere to all local, state, and federal regulations regarding alcohol service
- Maintain comprehensive knowledge of menu items and drink recipes
- Provide friendly and attentive guest service
- Support team members in maintaining safety and sanitation standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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