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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain specializing in Italian cuisine and known for its commitment to providing a warm, family-style dining experience. Established as a welcoming and friendly environment, Olive Garden prides itself on delivering consistently delicious food paired with attentive service, making every guest feel like a part of the family. The company emphasizes high standards in health, safety, and sanitation to ensure not only exceptional guest satisfaction but also the well-being of its team members. Olives Garden’s culture fosters growth, inclusiveness, and teamwork which contributes immensely to the overall dining atmosphere and success of the brand. Show More
Job Requirements
- High school diploma or equivalent
- At least 18 years of age
- Ability to stand for extended periods
- Strong communication skills
- Ability to follow detailed instructions
- Flexibility to work evenings, weekends, and holidays
- Compliance with health and safety regulations
Job Qualifications
- High school diploma or equivalent
- Previous bartending or service experience preferred
- Strong knowledge of beverage preparation and mixology
- Excellent customer service and communication skills
- Ability to multitask in a fast-paced environment
- Knowledge of health and safety regulations related to beverage service
- Team player with a positive attitude
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages skillfully
- Maintain cleanliness and organization of the bar area
- Sanitize all beverage equipment according to health standards
- Adhere to local, state, and federal alcohol service regulations
- Maintain comprehensive knowledge of menu items and drink recipes
- Provide attentive and friendly service to guests
- Ensure a welcoming and safe environment for patrons and team members
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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