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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a well-established and beloved Italian restaurant chain known for its warm and inviting atmosphere, delicious Italian cuisine, and exceptional guest service. As a popular dining destination, Olive Garden has built its reputation by focusing on quality food and memorable experiences for every guest who walks through their doors. This commitment extends beyond just food to encompass a family-like environment where customers and employees alike are treated with respect and care. Olive Garden is deeply invested in maintaining the highest standards of health, safety, and sanitation to ensure a safe and enjoyable environment for both guests and employees... Show More
Job Requirements
- High school diploma or equivalent
- Previous bartending or beverage service experience preferred
- Ability to work flexible hours including evenings, weekends, and holidays
- Strong interpersonal and communication skills
- Basic understanding of mixology and drink recipes
- Ability to maintain cleanliness and sanitation standards
- Compliance with alcohol service laws and regulations
Job Qualifications
- High school diploma or equivalent
- Proven experience as a bartender or in a similar role preferred
- Knowledge of beverage preparation and mixology
- Strong customer service and communication skills
- Ability to work in a fast-paced environment
- Basic math skills for processing transactions
- Familiarity with health and safety regulations
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages
- Maintain a clean and organized bar area
- Ensure all beverage equipment is properly sanitized
- Adhere to all local, state, and federal regulations concerning alcohol service
- Maintain comprehensive knowledge of menu items and drink recipes
- Deliver attentive and friendly service to guests
- Support team efforts to uphold health and safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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