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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $20.00
Work Schedule
Standard Hours
Benefits
Equal opportunity employer
Ban the Box compliance
Fair chance hiring
Employee training programs
Career development opportunities
Job Description
This position is with a food service establishment that operates a cafe dedicated to providing quality guest experiences through efficient and friendly service. The company takes pride in maintaining a welcoming atmosphere where guests can enjoy freshly prepared food items in a clean and orderly environment. As part of their team, employees are encouraged to support and promote company initiatives that foster a positive workplace culture and enhance the overall dining experience. This establishment values customer satisfaction and employs individuals who are enthusiastic about delivering excellent service and upholding the company’s standards. The job is suited for those who enjoy... Show More
Job Requirements
- High school diploma or equivalent or in pursuit of same
- must be able to complete CBC driver training
- pass a MVR according to CBC standards
- maintain a valid driver's license with insurance
- state Foodhandler card or ServSafe certification as applicable
- preferably a minimum of 3 months' work experience in guest service capacity
- possess strong guest service and communication skills
- organized and detail oriented
- computer literate
- proficient in use of POS systems
- must be able to read, write and speak English
- proficient in basic math skills
Job Qualifications
- High school diploma or equivalent or in pursuit of same
- minimum of 3 months' work experience in a guest service capacity preferred
- experience in restaurant or retail environment preferred
- possess strong guest service and communication skills
- organized and detail oriented
- computer literate
- proficient in use of POS systems
- able to read, write and speak English
- proficient in basic math skills
Job Duties
- Pulls and wraps bread
- prepares food such as soups, salads, desserts, beverages, wraps, pickles
- stocks front of house (FOH)
- prepares trays
- delivers food to guest
- cleans and maintains the dining room
- cleans and maintains the restrooms
- smiles, friendly, takes appropriate action to guest requests
- refers to manager when needed
- supports and promotes company initiatives
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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