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Job Overview
Employment Type
Part-time
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Career Development
supportive work environment
Job Description
CBC is a dynamic hospitality establishment that prides itself on delivering exceptional customer experiences through quality food service and attentive guest care. Operating in the food service sector, CBC offers a vibrant cafe environment where team members play a crucial role in maintaining the smooth operation of the dining area as well as supporting kitchen and administrative functions. As a dedicated employer, CBC emphasizes inclusiveness and adheres to Equal Opportunity and E-Verify standards while strictly following Ban the Box and Fair Chance hiring policies, ensuring a fair and supportive workplace for all employees. CBC encourages career growth and provides opportunities... Show More
Job Requirements
- High school diploma or equivalent or in pursuit of same
- must complete CBC driver training
- pass a motor vehicle record check per CBC standards
- maintain a valid driver’s license with insurance when eligible to drive
- possession of state foodhandler card or ServSafe certification as applicable
- preferably minimum 3 months work experience in guest service
- strong guest service and communication skills
- organized and detail oriented
- computer literate and proficient in POS systems
- able to read, write and speak English
- proficiency in basic math skills
- willing to follow CBC’s equal opportunity and hiring policies
Job Qualifications
- High school diploma or equivalent or in pursuit of same
- minimum of 3 months’ work experience in guest service preferred
- experience in restaurant or retail environment preferred
- strong guest service and communication skills
- organized and detail oriented
- computer literate
- proficient in POS systems
- ability to read, write and speak English
- proficiency in basic math skills
Job Duties
- Pulls and wraps bread
- prepares food including soups, salads, desserts, beverages, wraps, pickles
- stocks front-of-house displays
- prepares trays
- delivers food to guests
- cleans and maintains the dining room
- cleans and maintains the restrooms
- provides friendly guest service and addresses requests
- supports company initiatives
- performs secondary functions such as expo, cashier, dishwasher, line cook
- maintains food displays and condiment stations
- checks and cleans bathrooms
- busses tables
- prepares food according to specifications and orders
- maintains accurate cash flow during cashiering
- organizes and prepares food for delivery to guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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