Service Attendant/Busser

Fresno, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $16.00

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

401(k) retirement plan

Employee Discounts

Paid holidays

Training and Development

Job Description

Our company is a well-established dining establishment committed to delivering exceptional guest experiences through quality food and outstanding service. We operate in a friendly, fast-paced environment where team collaboration and attention to detail are highly valued. Our cafe provides a warm and welcoming atmosphere for guests to enjoy a diverse menu that includes soups, salads, desserts, and beverages. We are dedicated to maintaining high standards of cleanliness and customer satisfaction, making us a preferred choice for both locals and visitors alike.

The Service Attendant/Busser plays a crucial role in supporting the smooth operation of our cafe. Reporting directl... Show More

Job Requirements

High school diploma or equivalent or in pursuit of same
Must complete CBC driver training, pass a Motor Vehicle Record check as per CBC standards
Maintain a valid driver's license with insurance (now or when eligible to drive for CBC)
State Foodhandler card or ServSafe certification as applicable
Preferably at least 3 months’ experience in guest service, preferably in a restaurant or retail setting
Strong guest service and communication skills
Organized and detail oriented
Computer literate and proficient with POS systems
Ability to read, write, and speak English
Proficient in basic math

Job Qualifications

High school diploma or equivalent or in pursuit of same
State Foodhandler card or ServSafe certification as applicable
Preferably a minimum of 3 months' work experience in a guest service capacity in a restaurant or retail environment
Possess strong guest service and communication skills
Organized and detail oriented
Computer literate and proficient in POS systems
Ability to read, write, and speak English fluently
Proficient in basic math skills including addition, subtraction, multiplication, and division

Job Duties

Pulls and wraps bread
Prepares food including soups, salads, desserts, beverages, wraps, and pickles
Stocks front-of-house displays
Prepares food trays
Delivers food to guests
Cleans and maintains the dining room
Cleans and maintains the restrooms
Smiles, remains friendly, takes appropriate action to guest requests
Supports and promotes company initiatives
Assists with expo, cashier, dishwasher, and line cook duties
Maintains condiment stations and abundant FOH displays
Busses tables
Prepares food to specification and order requests
Handles cashiering functions by maintaining accurate cash flow and integrity of transactions

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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