
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Meals
Training and Development
Employee Discounts
Job Description
Foulk Living is a dedicated community that values hospitality and exceptional service within its Dietary Department. Established as a reputable senior living community, Foulk Living prides itself on creating a warm, welcoming environment that emphasizes cleanliness, organization, and superior quality service. This establishment is renowned for its commitment to maintaining high standards of sanitation and presentation, ensuring that every resident and guest experiences the utmost care and comfort during their dining experience.
The Server role at Foulk Living is a full-time position, available for day shift and evening shift hours, with a compensation range of $16.00 to $20.00 per h... Show More
The Server role at Foulk Living is a full-time position, available for day shift and evening shift hours, with a compensation range of $16.00 to $20.00 per h... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in restaurants, diners, pubs, bars, banquet serving, senior living communities, or catering
- Availability for day and evening shifts
- Ability to work weekdays and every other weekend
- Strong interpersonal skills
- Ability to follow food safety and service standards
- Reliable and punctual
Job Qualifications
- Experience in food service or related fields
- Knowledge of food safety and sanitation
- Ability to work day and evening shifts
- Strong communication skills
- Ability to provide courteous and efficient service
- Familiarity with dietary restrictions and meal service protocols
- Ability to maintain cleanliness and organization
Job Duties
- Exemplify cleanliness, sanitation and organization standards
- Adhere to food quality, appearance and presentation standards
- Maintain dining room appearance and presentation
- Serve food with speed, accuracy and efficiency
- Set tables and maintain workstations
- Take orders and provide courteous service
- Clear dishes and reset tables
- Serve using proper etiquette
- Promote an inviting dining atmosphere
- Follow diet policies and procedures
- Represent community positively
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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