Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.89 - $17.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
telemedicine
Flexible spending account
Life insurance
long-term disability
voluntary benefits
Pet insurance
Tuition Reimbursement
401k
Employee assistance program
Referral Bonus
Employee Discounts
Job Description
Meridian Senior Living is a reputable senior living community dedicated to enhancing the quality of life for older adults. With a strong philosophy that "Everyone Deserves a Great Life," Meridian Senior Living takes pride in creating a vibrant and supportive environment where residents can enjoy comfort, companionship, and care in their daily lives. This esteemed establishment prioritizes not only the well-being of its residents but also fosters a professional, compassionate, and positive work culture for its employees. As a part of this community, employees become integral members of a team that values teamwork, respect, and dedication to service excellence. At... Show More
Job Requirements
- high school diploma or equivalent
- obtain Food Handlers Permit as required by State regulations
- previous experience in food service or hospitality preferred
- strong interpersonal and communication skills
- compassionate attitude towards seniors
- ability to follow oral and written instructions
- ability to work in a team environment
- reliable and punctual
Job Qualifications
- must be able to read, write and follow oral and written directions at a level necessary to accomplish the job
- obtain Food Handlers Permit as required by State regulations
- must have compassion for and desire to work with seniors
- perform job duties for residents and with team members in a courteous and professional manner
- work as part of the dietary team to ensure a smooth, efficient, and safe operation of the kitchen
- must be honest, fair, dependable, respect confidentiality and the rights and privacy of others
- must be able to communicate effectively with residents, families, staff, vendors and the general public
- must meet all health requirements and pass background checks
Job Duties
- deliver meals to residents and guests in a timely manner
- follow established dining schedules to ensure efficiency
- provide first-class customer service to residents
- work collaboratively with the dietary team to maintain smooth kitchen operations
- ensure compliance with health and safety standards during meal service
- communicate effectively with residents, families, and team members
- maintain cleanliness and orderliness of the dining area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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