Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Weekend Shifts
Benefits
Competitive hourly wage plus tips
Opportunities for career advancement
Employee discounts on food and beverages
A positive and dynamic work environment
Training and development opportunities
health benefits
vision benefits
Dental benefits
Job Description
V&E Hospitality Group is a distinguished hospitality company known for its commitment to providing exceptional dining and entertainment experiences. With a diverse portfolio that includes a variety of bars and restaurants, V&E Hospitality Group has established itself as a leader in the hospitality industry by focusing on unique atmospheres and outstanding customer service. Each establishment under the V&E umbrella is carefully curated to offer guests memorable moments through high-quality food, innovative beverage selections, and attentive service. The group prides itself on fostering a dynamic and inclusive work culture that supports career growth and professional development.
The Food Serve... Show More
The Food Serve... Show More
Job Requirements
- Ability to move throughout the dining room effectively
- Ability to lift and carry serving trays weighing up to 15lbs and bus tubs weighing up to 40 lbs
- Ability to perform reaching and stooping motions
Job Qualifications
- Previous experience as a food server in a restaurant or similar setting is preferred but not required
- Excellent customer service and interpersonal skills
- Strong communication and active listening abilities
- Ability to multitask in a fast-paced environment while maintaining attention to detail
- Positive attitude and a desire to exceed guest expectations
- Knowledge of food and beverage menu items
- Availability to work evenings weekends and holidays as needed
Job Duties
- Greet guests warmly provide menus and assist in answering questions about the menu and specials offer recommendations and take accurate food and beverage orders
- Input food and drink orders into the POS system with precision ensuring modifications and dietary requests are accurately communicated to the kitchen staff
- Serve food and beverages promptly checking for order accuracy before delivering to guests anticipate and fulfill guest needs throughout their dining experience
- Clear tables efficiently removing used dishes glassware and utensils reset tables promptly to provide a clean and welcoming atmosphere for the next guests
- Encourage guests to explore menu options including appetizers desserts and specialty drinks to enhance their dining experience and increase revenue
- Present bills to guests process payments accurately and provide change or receipts as needed thank guests for their patronage and invite them to return
- Maintain a clean and organized workstation including side stations and service areas assist in maintaining overall restaurant cleanliness
- Collaborate with kitchen staff bussers and fellow servers to ensure smooth service and a positive dining experience assist colleagues during peak times as necessary
Job Qualifications
Experience
No experience required
Job Location
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