Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.50 - $17.75
Work Schedule
Standard Hours
Benefits
Birthday holiday
Fertility treatment support leave
Employee bounty program
Company gym membership contribution
Ideas award
Free nights accommodation
Reduced room rates
International career opportunities
Social events
Online learning tools
Paid sick leave
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Job Description
Freehand Miami is a vibrant and culturally rich hotel located in one of the most sought-after areas of Miami. Positioned just a short five-minute walk from the iconic Miami Beach and less than a mile from the bustling nightlife of South Beach, Freehand Miami offers guests the perfect blend of relaxation and excitement. With modern amenities including an outdoor terrace with a pool, two craft cocktail bars, a seasonal restaurant, and daily breakfast service, this hotel is designed to meet the needs of contemporary urban travelers seeking both comfort and social engagement. The hotel is a proud part of the... Show More
Job Requirements
- High school or equivalent education required
- Basic reading, writing and oral proficiency in the English language
- Previous food and beverage and/or related experience helpful
- Ability to multitask and work efficiently
- Strong communication skills
- Work well under pressure
- Be a team player
- Maintain clean and professional personal appearance
Job Qualifications
- Basic reading, writing and oral proficiency in the English language
- Previous food and beverage and/or related experience helpful
- Excellent organizational skills
- Bi/multi-lingual a plus
- Ability to multitask and work efficiently
- Strong communication skills
- Able to handle a large volume of guest interactions in an efficient and courteous manner
- Work well under pressure, requires being a team player
- A passion for food is a must, along with eagerness to learn
- High school or equivalent education required
Job Duties
- Serve food courses and alcoholic beverages to guests
- Set tables according to service standards
- Answer questions on menu selections
- Communicate with the kitchen regarding menu questions, the length of wait, recook orders, and product availability
- Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen
- Record transaction in POS system at time of order
- Check in with guests to ensure satisfaction with each food course and/or beverages
- Maintain cleanliness of work areas, china, glass, etc., throughout the day
- Present physical and accurate check to guest and process payment
- Ensure personal appearance is clean and professional
- Maintain confidentiality of proprietary information, and protect company assets
- Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees
- Ensure adherence to quality expectations and standards
- Perform other job duties as requested by management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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