Chotto Matte

Server/Waiter/Waitress

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $19.18
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive hourly wage
Tips
Career progression
employee discount
Staff recognition program
Medical insurance
Pet insurance
Commuter Benefits
Health Reimbursement Arrangement
401k plan

Job Description

Chotto Matte is a distinguished restaurant located in the vibrant city of San Francisco, CA, renowned for its innovative approach to Nikkei cuisine. This culinary style is a harmonious blend of Japanese and Peruvian flavors, offering a unique dining experience that captivates the palate and ignites the senses. At Chotto Matte, the focus extends beyond just serving food; the establishment is dedicated to crafting unforgettable dining experiences in a contemporary and dynamic setting that embraces modern sensibilities. The team at Chotto Matte is passionate about people, showcasing an unwavering commitment to exceptional quality, service, and hospitality.

The role ... Show More

Job Requirements

  • Ability to move with agility, stand for extended periods, and bend as necessary
  • Occasional lifting and/or moving of items up to 50 lbs
  • Ability to work flexible hours, including weekends, evenings, and holidays
  • Previous experience as a server
  • Strong communication skills
  • Must maintain professionalism in service delivery
  • Commitment to upholding health and safety standards

Job Qualifications

  • Previous experience as a server in a high-end restaurant is preferred
  • Knowledge of food and beverage pairing is a plus
  • Strong attention to detail and ability to multitask in a fast-paced environment
  • A naturally friendly and positive demeanor coupled with solid communication skills
  • Self-motivated with a dedication to personal and professional growth
  • Ability to work flexible hours, including weekends, evenings, and holidays

Job Duties

  • Monitor guest satisfaction and promptly address any issues or requests
  • Make sure that food and beverages are on the table promptly
  • Process payments and handle cash and card transactions
  • Maintain a demeanor of professionalism and excellence in service delivery
  • Assist with service of special events and private dining experiences
  • Collaborate closely with other departments to optimize operational efficiency
  • Ensure all dining areas are stocked with necessary supplies
  • Champion health, sanitation, and food safety protocols at all times
  • Proactively identify and address potential hazards
  • Maintain impeccable personal hygiene, adhere to uniform standards, and exemplify conduct expectations
  • Embrace ongoing learning and development opportunities to enhance skills and contribute to departmental goals

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.