Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $19.00
Work Schedule
Night Shifts
Benefits
Opportunity for professional growth
Work in a culturally rich environment
dynamic team atmosphere
Exposure to authentic Jamaican cuisine and rum culture
Employee Discounts
flexible scheduling
Vibrant work environment
Job Description
Miss Lily's 7A Rum Bar is a vibrant Jamaican restaurant and bar located in the heart of East Village, New York City. Known for its authentic Jamaican cuisine and diverse selection of world rums, Miss Lily's offers a unique dining experience that blends the warmth and flavor of Jamaica with a lively late-night scene. The establishment features both indoor and outdoor seating during the summer months, creating an inviting atmosphere for guests to enjoy great food, drinks, and music. Situated at 109 Avenue A, at 7th Street, Miss Lily's has cultivated a reputation as a go-to destination for locals and... Show More
Job Requirements
- At least 1 year experience of table service in a high volume restaurant
- Great people skills including charisma and etiquette
- Comfort wearing bright and vibrant clothing
- Willingness to learn about Jamaican cuisine and world rums in detail
Job Qualifications
- Minimum one year of table service experience in a high volume restaurant
- Strong interpersonal and communication skills
- Ability to work in a fast-paced environment
- Knowledge of Jamaican cuisine and world rums is a plus
- Positive attitude and charisma
- Comfortable wearing bright and vibrant clothing
Job Duties
- Provide attentive and efficient table service to guests
- Maintain excellent knowledge of menu items, including Jamaican cuisine and world rums
- Greet and engage with customers in a friendly and professional manner
- Ensure compliance with dress code by wearing bright and vibrant clothing
- Collaborate with kitchen and bar staff to ensure timely delivery of orders
- Handle guest inquiries and complaints with respect and courtesy
- Assist in maintaining cleanliness and organization of dining areas
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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