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CarDon Associates

Server/Wait Staff(Assisted Living) - Bell Trace Inc

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $17.00
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Work Schedule

Flexible
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Benefits

Competitive salaries
flexible schedules
professional growth
Generous Benefits
innovative training programs
Group medical insurance
Dental Insurance

Job Description

Bell Trace Senior Living, a proud part of CarDon & Associates, is a family-owned organization based in Indiana dedicated to providing exceptional senior living options and lifestyle support. Their offerings include independent living, assisted living, skilled nursing, memory care, and rehabilitation services, ensuring comprehensive care designed to meet the diverse needs of seniors in Central and Southern Indiana. CarDon & Associates emphasize a community-focused approach, creating an environment where residents feel like family and staff members can grow professionally within a supportive, values-driven company culture. They are currently hiring part-time Servers/Wait Staff for their dietary services team, showcasing their commitment... Show More

Job Requirements

  • high school diploma or equivalent
  • previous experience in dietary or food service preferred
  • certification in sanitation or safe food handling preferred
  • ability to comply with food safety regulations
  • reliable and punctual
  • good communication skills
  • ability to work part-time hours

Job Qualifications

  • previous experience in the dietary services or food service industry preferred
  • certification in sanitation or safe food handling preferred
  • strong communication and interpersonal skills
  • ability to follow safety and hygiene protocols
  • customer service oriented
  • ability to work flexible schedules
  • compassionate and reliable

Job Duties

  • help prepare and serve food per sanitation standards
  • comply with food service policies and safety procedures
  • assist in meal delivery to residents
  • maintain cleanliness and organization of dining areas
  • communicate effectively with residents and team members
  • ensure dietary requirements and preferences are met
  • report any food quality or safety concerns promptly

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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