Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $30.00 - $45.00
Work Schedule
Flexible
Benefits
employee discount
Flexible Schedule
Health Insurance
Competitive Hourly Wages
Opportunities for career advancement
Job Description
We are an upscale and vibrant American style restaurant and bar located in the heart of South Boston, known for our unique blend of culinary excellence and a welcoming atmosphere. Our establishment prides itself on offering a diverse menu featuring high-quality dishes complemented by an extensive selection of craft beers and cocktails, creating an ideal dining experience for both casual diners and those seeking a refined gastropub environment. As a newly established venue, we are dedicated to maintaining an inviting and dynamic setting where guests can enjoy exceptional food and beverages while experiencing top-tier customer service. We believe in fostering... Show More
Job Requirements
- Proven experience as a server in a high-volume restaurant or gastropub setting
- Excellent communication and interpersonal skills
- Ability to multitask and work well under pressure
- Knowledge of food and beverage trends, including craft beers and cocktails
- Positive attitude and a strong commitment to customer satisfaction
- Availability to work flexible hours, including evenings and weekends
Job Qualifications
- Proven experience as a server in a high-volume restaurant or gastropub setting
- Excellent communication and interpersonal skills
- Knowledge of food and beverage trends, including craft beers and cocktails
- Positive attitude and a strong commitment to customer satisfaction
- Ability to multitask and work well under pressure
- Availability to work flexible hours, including evenings and weekends
Job Duties
- Greet and seat guests in a friendly and professional manner
- Take food and beverage orders with attention to detail and accuracy
- Provide recommendations on menu items, specials, and beverage pairings
- Effectively communicate with the kitchen and bar staff to ensure timely and accurate order fulfillment
- Monitor and manage table turnover to optimize seating capacity
- Stay informed about menu items, ingredients, and preparation methods
- Answer customer questions regarding the menu, specials, and beverage options
- Upsell additional menu items or suggest promotions to enhance the guest experience
- Promote featured dishes, drinks, and events to boost sales
- Ensure tables are set up appropriately and are clean and presentable
- Clear and reset tables efficiently to maintain a smooth dining experience
- Process customer payments accurately and efficiently
- Handle cash and electronic transactions responsibly
- Work collaboratively with kitchen and bar staff to maintain a cohesive and positive team environment
- Communicate effectively with colleagues to ensure smooth service operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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