Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.60 - $45.00
Work Schedule
Flexible
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
401(k) retirement plan
Job Description
Legal Sea Foods is a renowned seafood restaurant chain known for its commitment to serving high-quality seafood dishes and providing exceptional customer service. With a legacy rooted in freshness, sustainability, and culinary excellence, Legal Sea Foods has established itself as a trusted name among seafood lovers across the United States. The company emphasizes a guest-centric approach, ensuring that every dining experience is not only enjoyable but also memorable. Its dedication to quality is reflected in its menu offerings, which include a diverse array of seafood prepared with skill and attention to detail, catering to various tastes and dietary needs. Legal... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in a restaurant or customer service role is preferred
- excellent interpersonal and communication skills
- ability to handle cash and paperwork accurately
- demonstrates good judgment
- must be knowledgeable of Legal Sea Foods menus, policies, and procedures
- must be well versed in Point-of-Sale system
- exhibits and uses good manners, proper personal hygiene, positive attitude, and promptness
- must be able to perform under pressure in a high-volume restaurant setting
Job Qualifications
- High school diploma or equivalent
- previous experience in a restaurant or customer service role is preferred
- excellent interpersonal and communication skills
- ability to handle cash and paperwork accurately
- demonstrates good judgment
- must be knowledgeable of Legal Sea Foods menus, policies, and procedures
- must be well versed in Point-of-Sale system
- exhibits and uses good manners, proper personal hygiene, positive attitude, and promptness
- must be able to perform under pressure in a high-volume restaurant setting
Job Duties
- Greet guests warmly, take their food and beverage orders
- explain menu items, ingredients, and preparation methods to guests, ask about allergies
- enter food and beverage orders into POS system accurately
- provide attentive and personalized service, anticipating guests' needs
- check on guests during their meals to ensure satisfaction and address requests or concerns
- refill drinks, clear plates, and reset tables
- assist with tidying tables, clearing leftovers, setting up stations, and maintaining a pleasant dining area
- handle guest complaints or concerns professionally and bring issues to management when necessary
- present bills to guests and process payment transactions accurately and quickly
- participate in pre-shift meetings and training sessions as required
- collaborate with fellow servers, hosts, and kitchen staff to ensure smooth service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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