Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $40.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Flexible Hours
competitive pay
Career growth opportunities
Free team member dining
Additional discounts
Medical Benefits for Full-Time Team Members
Job Description
Cactus Grill is a dynamic and inviting restaurant known for its passionate team members who consistently deliver exceptional hospitality experiences. This establishment thrives on maintaining high standards of service and cuisine, ensuring every guest is treated with care and enjoys delicious, quality meals. Located in a vibrant community, Cactus Grill embraces a family-oriented culture where team members are valued, supported, and encouraged to grow professionally within the company. The restaurant prides itself on a unique culture that sets it apart in the industry, emphasizing core values that foster a friendly and respectful work environment. With flexible working hours, competitive pay,... Show More
Job Requirements
- High school diploma preferred
- Proof of eligibility to work in the United States
- Valid driver’s license
- 18+ years of age
- Possession of or the ability to possess all state required work cards
- Minimum of two (2) years customer service experience preferred
- Proper lifting techniques
- Guest relations
- Sanitation and safety
- Safe alcohol service
- Ability to communicate effectively, both verbally and in writing with staff and guests
Job Qualifications
- High school diploma preferred
- Proof of eligibility to work in the United States
- Valid driver’s license
- 18+ years of age
- Possession of or the ability to possess all state required work cards
- Minimum of two (2) years customer service experience preferred
- Proper lifting techniques
- Guest relations
- Sanitation and safety
- Safe alcohol service
- Full service restaurant experience is a plus but not required
- Ability to communicate effectively, both verbally and in writing with staff, and guests
Job Duties
- Provide guests with accurate and thorough information regarding menu items, pricing, and menu information
- Recognize and cultivate regular guests and repeat business
- Take and enter orders into POS system promptly and accurately
- Ensure all the food and drinks are served immediately and according to our standards
- Ensure that all the necessary supplies is being replenished during the shift
- Respond to guest concerns/complaints, inform management immediately to correct any errors
- Comply with all safety and health department procedures and all state and federal liquor laws
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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