Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Flexible Hours
competitive pay
Career growth opportunities
Core culture values
Free team member dining
Additional discounts
Medical Benefits for Full-Time Team Members
Job Description
Jose Peppers Restaurant Group is a well-established hospitality company committed to delivering exceptional dining experiences. Known for its dedication to quality and customer satisfaction, Jose Peppers Restaurant Group thrives on a culture that values passion, teamwork, and excellence. The group operates multiple restaurant locations that emphasize a welcoming atmosphere and delicious food, ensuring guests feel cared for and appreciated during every visit. The team at Jose Peppers is dedicated to maintaining a high standard of service while continually promoting growth and opportunity for its staff. The company’s core values focus on creating an unmatched culture where team members can flourish... Show More
Job Requirements
- High school diploma preferred
- Proof of eligibility to work in the United States
- Valid driver’s license
- 18+ years of age
- Possession of or the ability to possess all state required work cards
- Minimum of two (2) years customer service experience preferred
- Proper lifting techniques
- Guest relations
- Sanitation and safety
- Safe alcohol service
- Full service restaurant experience is a plus but not required
- Ability to communicate effectively, both verbally and in writing with staff and guests
Job Qualifications
- High school diploma preferred
- Proof of eligibility to work in the United States
- Valid driver’s license
- 18+ years of age
- Possession of or the ability to possess all state required work cards
- Minimum of two (2) years customer service experience preferred
- Proper lifting techniques
- Guest relations
- Sanitation and safety
- Safe alcohol service
- Full service restaurant experience is a plus but not required
- Ability to communicate effectively, both verbally and in writing with staff and guests
Job Duties
- Provide guests with accurate and thorough information regarding menu items, pricing, and menu information
- Recognize and cultivate regular guests and repeat business
- Take and enter orders into POS system promptly and accurately
- Ensure all the food and drinks are served immediately and according to our standards
- Ensure that all the necessary supplies is being replenished during the shift
- Respond to guest concerns/complaints, inform management immediately to correct any errors
- Comply with all safety and health department procedures and all state and federal liquor laws
- Maintain company safety and sanitation standards
- Prepare guest checks through POS terminal functions
- Process guest payments by cash, credit card, comps and all other tender types
- Collect required signatures from guest and promptly close guest checks
- Ensure complete and proper check out procedures
- Clean all spills immediately and keep the restaurant clean and inviting
- Inform management of any complaint, comments, or incidents
- Ensure nightly/weekly and opening/running/closing duties are completed
- Notify manager of any equipment failure and/or safety hazards
- Assist and/or complete additional tasks as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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