Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive compensation
flexible scheduling
401(k) with Company Match
Opportunity for Upward Growth
Job Description
Stoney River Steakhouse and Grill is an upscale steakhouse restaurant that specializes in serving hand-cut steaks, fresh seafood selections, signature salads, and unique house specialties. Renowned for its high-quality food and exceptional service, Stoney River Steakhouse and Grill prides itself on creating an exquisite dining experience for every guest. The establishment is committed to excellence in hospitality, emphasizing a culture that values hard work, attention to detail, and delivering the best all-around dining experience possible. As a leader in the hospitality industry, the company nurtures a work environment that motivates professional development and personal growth for its team members. It... Show More
Job Requirements
- Must be 18 years of age or older to serve alcohol based on state regulations
- Ability to work flexible hours including nights, weekends, and holidays
- Excellent customer service skills
- Reliable and punctual attendance
- Must comply with all health and safety regulations
- Ability to maintain professionalism and courtesy with guests and coworkers
- Capacity to handle multiple tasks efficiently under pressure
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience as a server preferred but not required
- Strong communication and interpersonal skills
- Ability to work well in a fast-paced team environment
- Enthusiasm for food and hospitality
- Basic math skills for handling transactions
- Ability to stand and walk for extended periods during shifts
Job Duties
- Provide exceptional guest service and hospitality at tableside
- Take and deliver food and beverage orders accurately and promptly
- Work collaboratively with team members to ensure smooth restaurant operations
- Maintain cleanliness and organization of the dining area
- Assist guests with menu selections and answer questions regarding ingredients and preparation
- Handle payment transactions and process guest checks
- Adhere to all state and company policies regarding the service of alcohol and food safety
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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