Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.25 - $17.25
Work Schedule
Standard Hours
Flexible
Benefits
competitive compensation
flexible scheduling
Paid Time Off
Health Insurance
Retirement Plan
ongoing training
team environment
Job Description
Ledgewood Bay is a distinguished senior living community committed to providing exceptional culinary experiences and heartfelt hospitality to its residents. Known for its dedication to creating a warm and welcoming environment, Ledgewood Bay integrates quality dining services with compassionate care, making it a trusted choice for senior living. The community values teamwork, respect, and a family-oriented approach, fostering an atmosphere where both residents and staff can thrive. It actively seeks team members who share its passion for service, empathy, and excellence in the culinary arts.\n\nAt Ledgewood Bay, the Server/Dishwasher role is a vital part of the culinary team, designed to... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in food service or hospitality is a plus but not required
- Ability to work flexible hours including weekends and holidays
- Must be able to stand for extended periods
- Good communication and interpersonal skills
- Ability to follow food safety and hygiene standards
- Must pass criminal and background screening
Job Qualifications
- It’s cool if you’ve worked in a restaurant or with customers before, but we’ll teach you if you’re excited to learn
- Be open to changing roles on the fly
- Stay positive, especially when it’s busy, to keep things happy
- Be patient and understanding when customers have requests or concerns
- Notice when things need to be clean, helping keep the dining area tidy and safe
- If you love making people happy with good food, you’ve got the right attitude
- We’re all in this together - be ready to lend a hand and work well with your Culinary and Waitstaff team
- Keeping things tidy is your thing, and you take pride in a job well done
- Things can get busy, but you stay cool and give your best, no matter what
Job Duties
- Prep food as needed per the Culinary Director
- Talk to residents in a friendly way, share the daily menu, and make sure they're happy
- Serve dishes to our residents in a kind manner
- Assist in cleaning pots, pans, and keeping the kitchen area spick and span
- Keep the kitchen and dining room clean and follow rules to keep the food safe
- After each meal, set up the dining room again and take pride in how it looks
- Get hands-on with dishwashing, making sure everything sparkles and shines for the next round of deliciousness
- Jump in to help clear tables and keep the dining rooms looking great, so every meal feels special for our residents
- Support the team by serving resident meals as needed
- Be the hero of hygiene, making sure floors and surfaces are always at their best
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink helps hospitality teams hire in one place.
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