Server/Bartender - Vino Volo - Cincinnati/Northern Kentucky International Airport
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Standard Hours
Benefits
Career advancement opportunities
fun work environment
medical benefits
Company Paid Time Off
premium pay for worked holidays
401K Program
Online learning system
associate recognition programs
Merchandise discounts
Dining Discounts
Job Description
Paradies Lagardère is a renowned and award-winning airport concessionaire known for its innovative approach to retail and dining within airport environments across the nation. Established as a leader in the airport services industry, Paradies Lagardère has consistently delivered exceptional customer experiences through its diverse and inclusive work culture, fostering growth and opportunities for its employees. The company operates an extensive network of retail shops and dining establishments that cater to millions of travelers each year, ensuring a memorable and pleasant journey for passengers worldwide. As a part of its commitment to excellence, Paradies Lagardère offers a variety of part-time and... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in customer service or hospitality preferred
- Current adult beverage certification or ability to attain
- Ability to communicate effectively and professionally
- Must be able to work flexible schedules including weekends and holidays
- Ability to stand for extended periods
- Must be legally eligible to work in the country
Job Qualifications
- High school diploma or equivalent
- Previous experience in retail or dining environment preferred
- Knowledge of wine and beverage service beneficial
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Basic math skills for handling transactions
- Certification in responsible alcohol service preferred or willingness to obtain
Job Duties
- Warmly greet, acknowledge, and take guests drink and food orders
- Provide information about menu items and suggest additional sales opportunities
- Engage guests in a friendly and professional manner to create memorable first and last impressions
- Maintain comprehensive wine knowledge including flavor profiles and pricing guidelines
- Process point of sale transactions quickly and efficiently
- Build guest loyalty and enhance selling skills using training materials
- Collaborate with fellow employees and management to ensure an excellent guest experience
- Maintain a clean and organized work environment
- Support other bar areas as needed including seating customers, answering phones, stocking, cleanup, and documentation
- Respond appropriately to guest concerns
- Maintain current adult beverage certification and ensure responsible alcohol service
Job Qualifications
Experience
No experience required
Job Location
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