Job Overview
Employment Type
Part-time
Compensation
Type:
Salary
Rate:
Range $72,000.00 - $96,000.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
Flexible Schedule
food discounts
Competitive pay rates
Tips
Career growth opportunities
team environment
Job Description
Folia is a vibrant tropical-inspired all-day hangout located in the heart of South End Charlotte, operated by Built On Hospitality. This establishment uniquely blends the casual comfort of a neighborhood café with the energetic vibe of a nighttime retreat. By day, Folia serves high-quality coffee and espresso sourced from the local roaster Night Swim Coffee, making it a popular spot for community members to relax and connect. As the day progresses, Folia transforms into an inviting, lush oasis featuring craft cocktails, thoughtfully prepared small plates, and a lively atmosphere that centers on warm, attentive hospitality. The company, Built On Hospitality,... Show More
Job Requirements
- High school diploma or equivalent
- Previous serving or bartending experience in a high-volume or upscale setting
- Excellent communication and interpersonal skills
- Ability to multitask effectively in a fast-paced environment
- Must be at least 21 years old to serve alcohol
- Availability to work flexible hours including nights, weekends, and holidays
- Ability to stand for extended periods and perform physical duties involved in the role
Job Qualifications
- Previous serving experience in a high-volume or upscale restaurant/bar
- Outgoing, engaging personality with a guest-first approach
- Strong communication skills and a guest-first mindset
- Ability to multitask and stay composed in a fast-paced environment
- Team-oriented attitude
- Flexibility to work nights, weekends, and holidays
- Craft cocktail or mixology experience
- Knowledge of cocktails, wine, and food pairings
- Experience with Toast POS
- Passion for hospitality and interest in career growth within Built On Hospitality
Job Duties
- Welcome and engage guests with warmth, personality, and professionalism
- Craft cocktails with precision and consistency while delivering a warm, welcoming experience
- Guide guests through food, cocktail, and wine menus, offering recommendations with confidence
- Take accurate orders and deliver food and beverages promptly and seamlessly
- Work alongside bartenders, hosts, and teammates to ensure smooth and efficient service
- Maintain a clean, organized section and uphold health and safety standards
- Handle transactions through Toast POS quickly and accurately
- Actively promote specials, events, and signature cocktails to enhance the guest experience
- Uphold Built On Hospitality standards for service, guest engagement, and culture
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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