Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $9.25 - $17.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
Uniform allowance
Employee assistance program
Job Description
Sarazen's at Chateau Elan Resort and Golf Club is a distinguished dining and hospitality establishment located within the luxurious Chateau Elan Resort and Golf Club. Known for its exquisite culinary offerings and exceptional service, Sarazen's provides a premier dining experience combining Southern charm with fine dining standards. Being part of one of the Southeast's premier golf resorts, Sarazen's attracts a diverse clientele ranging from golf enthusiasts and resort guests to local patrons seeking quality cuisine and outstanding customer service. As a part of the Chateau Elan family, Sarazen's upholds a tradition of excellence in hospitality, aiming to exceed guests' expectations... Show More
Job Requirements
- high school diploma or general education degree (GED)
- 3-5 years of serving and bartending experience required
- food safety and sanitation training
- alcohol awareness training
- ability to read and speak English required
- meets state age requirements for handling alcoholic beverages
- knowledge of POS system
- valid driver license required
- regular and reliable attendance required
Job Qualifications
- high school diploma or general education degree (GED)
- 3-5 years of serving and bartending experience
- food safety and sanitation training
- alcohol awareness training
- ability to read and speak English
- meets state age requirements for handling alcoholic beverages
- knowledge of POS system
Job Duties
- provides immediate attention to all guests upon seating
- describes specials of the day to the guests
- answers questions regarding any menu item and offers suggestions
- takes food and beverage orders from guests and delivers food promptly after preparation
- follows-up with guests to ensure satisfaction and replenishes items as needed
- participates in pre-shift meetings and taste tests
- maintains organized workstation and side work duties
- sets up and breaks down golf stations every shift
- accountable for checks and cash transactions and utilizes point of sales system
- follows established systems for taking, placing, and delivering orders
- follows established standards for greeting, cocktail service, food delivery and general service techniques
- practices tray service for all food and beverage service
- cross-trained in bartending service
- incorporates safe work practices in job performance
- holds valid driver license for operating golf-related vehicles
- maintains regular and reliable attendance
- performs other duties as required
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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