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Troon

Server/Bartender

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $17.00
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Work Schedule

Day Shifts
Fixed Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
flexible scheduling

Job Description

Sarazen's at Chateau Elan Resort and Golf Club is a distinguished dining establishment located within the prestigious Chateau Elan Resort and Golf Club, a premier destination renowned for its exquisite golf courses, luxury accommodations, and exceptional culinary experiences. The resort itself combines world-class amenities with southern charm and hospitality, making it a prominent venue for both leisure and business travelers. Sarazen's takes pride in providing a warm and inviting atmosphere where guests can enjoy exceptional food and beverage service amidst a scenic setting that complements the resort's elegant ambiance. As part of a vibrant hospitality community, Sarazen's is dedicated to... Show More

Job Requirements

  • High school diploma or general education degree (GED)
  • At least 3-5 years of serving and bartending experience
  • Food Safety and Sanitation Training
  • Alcohol Awareness Training
  • Ability to read and speak English
  • Meets state age requirements for handling alcoholic beverages
  • Knowledge of POS system
  • Valid driver license
  • Regular and reliable attendance

Job Qualifications

  • High school diploma or general education degree (GED)
  • At least 3-5 years of serving and bartending experience
  • Food Safety and Sanitation Training
  • Alcohol Awareness Training
  • Ability to read and speak English may be required
  • Meets state age requirements for handling alcoholic beverages
  • Knowledge of POS system

Job Duties

  • Provides immediate attention to all guests upon seating
  • Describes specials of the day to the guests
  • Answers questions regarding any menu item and offers suggestions of menu items when appropriate
  • Takes food and beverage orders from guests and delivers food to guests promptly after preparation
  • Follows-up with guest to ensure satisfaction
  • Replenishes items as needed
  • Participates in pre-shift meetings and taste tests
  • Maintains organized workstation and side work duties
  • Setting up and breaking down golf stations every shift
  • Accountable for checks and cash transactions
  • Utilizes Point of Sales System
  • Follows established systems for taking, placing, and delivering orders
  • Follows established standards for greeting, cocktail service, food delivery and general service techniques
  • Practices tray service for all food and beverage service
  • Position requires to be cross trained in bartending service
  • Incorporates safe work practices in job performance
  • Valid driver license required
  • Regular and reliable attendance
  • Performs other duties as required

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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please contact the employer.