
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $17.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
flexible scheduling
Job Description
Sarazen's at Chateau Elan Resort and Golf Club is a distinguished dining establishment located within the prestigious Chateau Elan Resort and Golf Club, a premier destination renowned for its exquisite golf courses, luxury accommodations, and exceptional culinary experiences. The resort itself combines world-class amenities with southern charm and hospitality, making it a prominent venue for both leisure and business travelers. Sarazen's takes pride in providing a warm and inviting atmosphere where guests can enjoy exceptional food and beverage service amidst a scenic setting that complements the resort's elegant ambiance. As part of a vibrant hospitality community, Sarazen's is dedicated to... Show More
Job Requirements
- High school diploma or general education degree (GED)
- At least 3-5 years of serving and bartending experience
- Food Safety and Sanitation Training
- Alcohol Awareness Training
- Ability to read and speak English
- Meets state age requirements for handling alcoholic beverages
- Knowledge of POS system
- Valid driver license
- Regular and reliable attendance
Job Qualifications
- High school diploma or general education degree (GED)
- At least 3-5 years of serving and bartending experience
- Food Safety and Sanitation Training
- Alcohol Awareness Training
- Ability to read and speak English may be required
- Meets state age requirements for handling alcoholic beverages
- Knowledge of POS system
Job Duties
- Provides immediate attention to all guests upon seating
- Describes specials of the day to the guests
- Answers questions regarding any menu item and offers suggestions of menu items when appropriate
- Takes food and beverage orders from guests and delivers food to guests promptly after preparation
- Follows-up with guest to ensure satisfaction
- Replenishes items as needed
- Participates in pre-shift meetings and taste tests
- Maintains organized workstation and side work duties
- Setting up and breaking down golf stations every shift
- Accountable for checks and cash transactions
- Utilizes Point of Sales System
- Follows established systems for taking, placing, and delivering orders
- Follows established standards for greeting, cocktail service, food delivery and general service techniques
- Practices tray service for all food and beverage service
- Position requires to be cross trained in bartending service
- Incorporates safe work practices in job performance
- Valid driver license required
- Regular and reliable attendance
- Performs other duties as required
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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