Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Retirement Plan
Professional development opportunities
Job Description
Our establishment is a reputable dining venue recognized for its commitment to quality food and exceptional customer service. We operate within the Food & Beverage sector and pride ourselves on creating a welcoming and hospitable environment for our guests. As a drug-free workplace, we prioritize a safe and positive atmosphere for both our employees and patrons. All candidates going through the hiring process will participate in pre-employment screenings and background checks to maintain our high standards for safety and professionalism.
We are currently seeking a dedicated Server to join our team. This role is essential in ensuring our ... Show More
We are currently seeking a dedicated Server to join our team. This role is essential in ensuring our ... Show More
Job Requirements
- High school diploma or equivalent
- Prior work experience in a restaurant or similar environment preferred
- Ability to stand and walk for extended periods
- Ability to lift and move up to 25 pounds
- Good communication skills
- Must be able to work flexible hours including evenings, weekends, and holidays
- Ability to handle multiple tasks simultaneously
Job Qualifications
- High school diploma or equivalent
- Previous experience in a food and beverage service role preferred
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Strong attention to detail and customer service orientation
- Basic knowledge of food safety and hygiene standards
- Familiarity with point-of-sale systems such as Agilysys is an advantage
Job Duties
- Acknowledge guests within 90 seconds of seating
- Present menu, answer questions, and make suggestions regarding food and service
- Take order promptly and properly to relay orders to kitchen and service bars when necessary
- Serve courses from kitchen and service bars using correct service procedures
- Observe diners to attend any additional requests and to determine when meal has been completed
- Settle guest checks and turn in all checks at the end of shift with a report for Accounting
- Set up dining room with clean and polished equipment
- Maintain a presentable and fully stocked section throughout the dining period
- Complete all closing duties, including proper breakdown of dining room
- Perform any other duties assigned by Manager
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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