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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $10.50 - $17.50
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned upscale casual dining restaurant chain specializing in Asian-inspired cuisine. Founded in 1993, the company has grown steadily to become a household name in the food and beverage industry, recognized for its commitment to quality, innovation, and exceptional customer service. Known for its scratch kitchen concept, P.F. Chang's emphasizes fresh, made-from-scratch food prepared with utmost care and precision. The restaurant chain provides a warm and inviting atmosphere where guests can enjoy delicious meals crafted from bold flavors and authentic ingredients. With numerous locations across the United States and internationally, P.F. Chang's continues to expand its presence... Show More
Job Requirements
- Previous experience is not required - we will train you
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler's Card where applicable or willingness to obtain
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- High school diploma or equivalent preferred
- Excellent customer service skills
- Strong communication and interpersonal abilities
- Ability to work in a team-oriented environment
- Positive attitude and willingness to learn
- Knowledge of food safety and sanitation practices preferred
- Previous serving experience is a plus but not required
Job Duties
- Delivers amazing hospitality experience to guests by anticipating, delivering, and exceeding guests' expectations
- Understands the restaurant menu to engage guests and answer their questions
- Guides guests through their dining experience by taking, placing, and serving food and beverage orders
- Processes guest payments accurately and efficiently
- Understands restaurant seating layout and serves food within designated server areas
- Maintains communication with kitchen and bar staff to ensure timely order delivery
- Provides excellent customer service while multitasking in a fast-paced environment
Job Qualifications
Experience
No experience required
Job Location
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