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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Complimentary employee meals
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
comprehensive medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine, known for its warm, family-friendly atmosphere and generous portions of authentic Italian dishes. With numerous locations nationwide, Olive Garden emphasizes creating a welcoming environment where guests feel like part of a big family, reflecting their company motto, "We're All Family Here!" The restaurant is committed to high standards of food quality, safety, and exceptional service, striving to offer memorable dining experiences rooted in traditional Italian recipes and hospitality. Olive Garden prides itself on not only serving delicious food but also fostering a culture of care and respect... Show More
Job Requirements
- High school diploma or equivalent
- Previous server or wait staff experience preferred but not required
- Ability to stand and walk for extended periods
- Capacity to work flexible schedules including nights, weekends, and holidays
- Strong customer service orientation
- Ability to work in a team setting
- Compliance with food safety and sanitation standards
Job Qualifications
- Excellent communication and interpersonal skills
- Ability to memorize menu items and specials
- Previous experience in a restaurant or customer service role preferred
- Ability to work in a fast-paced team environment
- Strong attention to detail and organizational skills
- Basic math skills for handling payments
- Flexible availability including evenings, weekends, and holidays
Job Duties
- Provide exceptional table service, taking orders accurately and efficiently
- Anticipate guest needs and respond promptly to requests
- Maintain a comprehensive knowledge of the menu, including daily specials, ingredients, and allergen information
- Serve food and beverages in a timely and presentable manner
- Process payments accurately and efficiently
- Collaborate with kitchen and other staff to ensure smooth service flow
- Maintain cleanliness and organization of dining areas and server stations
- Adhere to all food safety and sanitation guidelines
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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