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Olive Garden logo

Server / Wait Staff

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Complimentary employee meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities

Job Description

The role of Server / Wait Staff at Olive Garden is crucial in crafting memorable dining experiences by delivering friendly, attentive, and safe service to every guest. This position involves extensive interaction with customers, providing a welcoming environment where guests feel valued and cared for. Servers at Olive Garden are experts in guiding guests through an authentic culinary journey through Italy, sharing deep knowledge about the menu items, daily specials, fine wines, and fresh ingredients. They play an essential role in cultivating loyal patrons by ensuring that each dining experience meets the company’s high standards for hospitality and satisfaction.

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Job Requirements

  • High school diploma or equivalent
  • Previous experience in food service or hospitality preferred
  • Ability to stand for extended periods
  • Excellent communication skills
  • Ability to multitask and work well under pressure
  • Availability to work flexible hours including evenings, weekends, and holidays
  • Compliance with food safety and sanitation regulations

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in restaurant or food service preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Knowledge of food safety and sanitation standards
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Friendly and positive attitude

Job Duties

  • Provide exceptional table service, taking orders accurately and efficiently
  • Anticipate guest needs and respond promptly to requests
  • Maintain a comprehensive knowledge of the menu, including daily specials, ingredients, and allergen information
  • Serve food and beverages in a timely and presentable manner
  • Process payments accurately and efficiently
  • Collaborate with kitchen and other staff to ensure smooth service flow
  • Maintain cleanliness and organization of dining areas and server stations
  • Adhere to all food safety and sanitation guidelines

Job Qualifications

Experience

No experience required


Job Location

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