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Server / Wait Staff

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Complimentary employee meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Career advancement opportunities

Job Description

Olive Garden is a renowned Italian restaurant chain famous for offering authentic Italian cuisine in a warm and inviting atmosphere. Established as a family-focused dining destination, Olive Garden prides itself on creating memorable dining experiences that resonate with guests seeking both traditional and innovative Italian dishes. The restaurant is known not just for its delicious food, but also for its commitment to exceptional customer service and a hospitable environment where guests feel like cherished members of an extended family. With a philosophy rooted in "We're All Family Here!" Olive Garden emphasizes the importance of upholding rigorous standards in health, safety,... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience in customer service or food service preferred
  • strong communication skills
  • ability to work flexible schedules
  • physical stamina to stand and walk for long periods
  • ability to work effectively as part of a team
  • commitment to following food safety and sanitation protocols

Job Qualifications

  • High school diploma or equivalent preferred
  • previous restaurant or wait staff experience is an asset but not required
  • excellent communication and interpersonal skills
  • ability to multitask in a fast-paced environment
  • knowledge of basic food safety and hygiene practices
  • friendly and professional demeanor
  • ability to work flexible hours including evenings, weekends, and holidays

Job Duties

  • Provide exceptional table service, taking orders accurately and efficiently
  • anticipate guest needs and respond promptly to requests
  • maintain a comprehensive knowledge of the menu, including daily specials, ingredients, and allergen information
  • serve food and beverages in a timely and presentable manner
  • process payments accurately and efficiently
  • collaborate with kitchen and other staff to ensure smooth service flow
  • maintain cleanliness and organization of dining areas and server stations
  • adhere to all food safety and sanitation guidelines

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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