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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Complimentary employee meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a nationally recognized casual dining restaurant chain known for its warm Italian hospitality and inviting atmosphere. With a commitment to delivering an authentic Italian dining experience, Olive Garden combines delectable cuisine, generous portions, and a family-friendly environment to create memorable moments for guests. The restaurant has built its reputation around quality food made with fresh ingredients, a welcoming staff, and a dedication to guest satisfaction. Olive Garden continually strives to be a leader in the restaurant industry by upholding high standards of safety, sanitation, and overall service excellence. The company's mission is encapsulated in the phrase, "We're... Show More
Job Requirements
- Ability to work flexible hours including evenings weekends and holidays
- Must be at least 18 years old
- Ability to stand and walk for extended periods
- Excellent customer service skills
- Ability to communicate clearly
- Must comply with health and safety regulations
- Basic proficiency with point of sale systems
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or restaurant environment is an asset
- Strong communication and interpersonal skills
- Ability to multitask in a fast-paced environment
- Basic math skills for handling payments
- Knowledge of food safety and sanitation standards
- Positive attitude and team player mindset
Job Duties
- Provide exceptional table service taking orders accurately and efficiently
- Anticipate guest needs and respond promptly to requests
- Maintain a comprehensive knowledge of the menu including daily specials ingredients and allergen information
- Serve food and beverages in a timely and presentable manner
- Process payments accurately and efficiently
- Collaborate with kitchen and other staff to ensure smooth service flow
- Maintain cleanliness and organization of dining areas and server stations
- Adhere to all food safety and sanitation guidelines
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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