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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
Enjoy a complimentary employee meal during your shift!
Receive weekly pay
Anniversary pay
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Comprehensive medical and dental insurance options
Ongoing training to build critical skills for current and future roles
Discounts on cellphones, travel, electronics and much more!
401(k) savings plan (Company match after 1 year of service)
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm hospitality and inviting atmosphere, Olive Garden has established itself as a favorite destination for families and friends seeking delicious meals and memorable dining experiences. With a commitment to freshness and quality, Olive Garden offers a menu rich with Italian favorites made from fresh ingredients and crafted with care. The company prides itself on creating a welcoming environment where every guest feels like a cherished member of the family. Olive Garden champions the idea that "We're All Family Here," reflecting its dedication to both... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a customer service or restaurant environment preferred
- Excellent communication skills
- Ability to work flexible hours including nights, weekends, and holidays
- Ability to stand for extended periods
- Ability to handle multiple tasks simultaneously
- Commitment to food safety and sanitation standards
Job Duties
- Your role involves delivering friendly, attentive, and safe service, ensuring every guest feels like a cherished member of our family
- Our Servers excel at cultivating loyal patrons by guiding them on a culinary journey through Italy, sharing their expertise on our delectable food, fine wines, and fresh ingredients
- Provide exceptional table service, taking orders accurately and efficiently
- Anticipate guest needs and respond promptly to requests
- Maintain a comprehensive knowledge of the menu, including daily specials, ingredients, and allergen information
- Serve food and beverages in a timely and presentable manner
- Process payments accurately and efficiently
- Collaborate with kitchen and other staff to ensure smooth service flow
- Maintain cleanliness and organization of dining areas and server stations
- Adhere to all food safety and sanitation guidelines
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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