Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $12.15
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Life insurance
Paid Time Off
Paid holidays
Paid sick leave
401k plan
Job Description
Trilogy at Vistancia is a premier resort and golf community located in Peoria, Arizona, approximately 40 minutes west of Scottsdale and northwest of downtown Phoenix. The community is uniquely composed of three distinct club experiences: the golf club, which serves as the original centerpiece of the community; the Kiva Club; and the newly introduced Mita Club. This vibrant establishment offers a variety of exceptional amenities including an 18-hole golf course, the renowned V's Taproom restaurant and bar, the full-service Alvea Spa, and a beautiful events and weddings venue open to the public. Trilogy at Vistancia is well-known for its outstanding... Show More
Job Requirements
- High school diploma or equivalent preferred
- One to three months related server experience preferred
- Meet state and federal minimum age requirement for serving alcohol
- Possess current Food Handlers Card and TIPS Certification
- Ability to apply dining standards effectively
- Basic math skills including addition, subtraction, multiplication, and division
- Ability to communicate clearly with guests and coworkers
- Attention to detail and ability to work in a fast-paced environment
- Flexible schedule including nights and weekends
Job Qualifications
- High school diploma or equivalent preferred
- One to three months related server experience preferred
- Must meet state and federal minimum age requirements for serving alcohol
- Current Food Handlers Card and TIPS Certification required
- Ability to understand and implement dining standards
- Ability to perform basic math calculations including discounts and percentages
- Ability to communicate effectively with guests and team members
- Ability to read and comprehend simple instructions and correspondence
- Ability to maintain a positive attitude in a fast-paced environment
- Flexible availability including evenings and weekends
Job Duties
- Greet and serve guests in an energetic and friendly fashion
- Create a welcoming atmosphere and provide excellent hospitality by being knowledgeable about the resort and dining area
- Write orders and relay food and beverage orders accurately to kitchen and bar staff
- Serve food and beverages and clear tables following service etiquette
- Connect with guests throughout their dining experience to ensure satisfaction
- Work as a team following direction from Lead Server or Food and Beverage Manager
- Check identification to verify legal drinking age
- Handle cash and card transactions accurately and return correct change
- Notice and report potential safety or customer concerns
- Perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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