Job Overview
Compensation
Type:
Hourly
Rate:
Range $10.50 - $17.50
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Paid holidays
Career Development
Job Description
Big Boy is an iconic American restaurant chain known for its family-friendly atmosphere and classic diner-style cuisine. Established over several decades, Big Boy has built a reputation for quality meals and exceptional service. The company prides itself on creating a welcoming environment for guests of all ages, offering a diverse menu that includes breakfast, lunch, and dinner options. With a strong focus on hospitality and customer satisfaction, Big Boy locations emphasize attentive service and a comfortable dining experience. Employees at Big Boy are part of a team-driven culture that values integrity, teamwork, and a passion for excellence in the foodservice... Show More
Job Requirements
- Able to remain on your feet for long periods of time
- Bending, reaching and climbing stairs
- Ability to work under pressure
- Sufficient strength and agility to lift and carry up to 30 lbs.
- The ability to read and write English and follow recipes accurately
- Good mobility of fingers, hands, wrists and elbows including holding a loaded tray with one hand and carrying jack-stand with the other hand
- Good hearing, visual and English speaking skills
- Able to work with a wide variety of foods and ingredients
- Good memory, math and organizational skills
Job Qualifications
- Able to remain on your feet for long periods of time
- Good hearing, visual and English speaking skills
- Good memory, math and organizational skills
- Good mobility of fingers, hands, wrists and elbows including holding a loaded tray with one hand and carrying jack-stand with the other hand
- The ability to read and write English and follow recipes accurately
- Able to work with a wide variety of foods and ingredients
Job Duties
- Provides excellent guest service following our very specific sequence of steps to ensure prompt, courteous service is provided to each guest
- Maintains a thorough knowledge of menu items, ingredients and preparation in order to answer questions accurately and make menu item suggestions
- Prepares beverages, salads and desserts according to specifications
- Adheres to recipe and portion control to assist in maintaining food costs
- Inspects every food and beverage item that is served to the guests, ensuring perfect menu execution of each item ordered
- Maintains safety and sanitation standards in the restaurant and keeps the dining area sparkling clean
- Maintains a professional appearance, adhering to uniform standards at all times
Job Qualifications
Experience
No experience required
Job Location
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