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Landry's, LLC. logo

Server (Upscale / Fine Dining)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $16.90
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Work Schedule

Flexible
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Benefits

generous employee discounts
flexible schedules
multiple benefit plans
Paid Time Off
Paid sick leave
Opportunities for advancement
Community Volunteer Opportunities

Job Description

Landry's is a renowned hospitality company known for its diverse portfolio of upscale restaurants, hotels, retail locations, and entertainment venues. With a commitment to excellence and guest satisfaction, Landry's has established itself as a leader in the hospitality industry, operating numerous venues that focus on delivering exceptional experiences. The company fosters a collaborative and respectful work environment where diversity is highly valued, making it a preferred employer in the industry. Employees are considered the company's greatest asset, and Landry's continuously invests in their professional growth and offers structured programs for career advancement. Their core values emphasize inclusivity, respect, and a... Show More

Job Requirements

  • Be at least 18 years of age
  • Have minimum 1 year fine dining server experience
  • Possess excellent communication skills
  • Ability to work flexible schedules
  • Demonstrate a guest-first attitude
  • Maintain a professional appearance
  • Be able to work in fast-paced environment

Job Qualifications

  • Minimum of 1 year fine dining server experience
  • Must be at least 18 years of age
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced, team-oriented environment
  • Passion for food and customer service
  • Commitment to upholding company values of friendliness, accommodation, inclusivity, and respect

Job Duties

  • Deliver exceptional service to guests in an upscale fine dining environment
  • Take guest orders accurately and efficiently
  • Serve food and beverages with attention to detail and presentation
  • Maintain knowledge of menu items and specials to assist guests
  • Collaborate with kitchen and bar staff to enhance guest satisfaction
  • Adhere to all food safety and sanitation guidelines
  • Assist in maintaining a clean and organized dining area

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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