Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $24.00
Work Schedule
Flexible
Benefits
Employee Discounts
flexible schedules
multiple benefit plans
Paid Time Off
Paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
Job Description
Landry's is a nationally recognized hospitality company known for operating many upscale restaurants, hotels, and entertainment venues across the United States. With an unwavering commitment to excellence, Landry's has built a respected brand that prioritizes guest satisfaction, quality service, and a positive employee experience. As a leader in the fine dining and hospitality industry, the company provides a dynamic and inclusive work environment where every team member is valued as an integral part of their success. Landry's embraces diversity and promotes a culture of respect, inclusion, and opportunity for growth.
This opportunity is for a Server position within on... Show More
This opportunity is for a Server position within on... Show More
Job Requirements
- Minimum one year fine dining serving experience
- Must be 18 years or older
- Able to work flexible schedules
- Excellent communication skills
- Ability to handle multiple tasks simultaneously
- Physical stamina to stand and walk for extended periods
- Willingness to work in a fast-paced environment
Job Qualifications
- One or more years of fine dining server experience
- Ability to work in a fast-paced environment
- Strong interpersonal and communication skills
- Must be at least 18 years old for alcohol service
- Passion for great food and customer service
- Team player with a guest-first attitude
- Commitment to the Be FAIR ideals: friendly, accommodating, inclusive, and respectful
Job Duties
- Greet guests warmly and provide exceptional customer service
- Present menus and answer questions about menu items, specials, and dietary restrictions
- Take accurate food and beverage orders and relay them to the kitchen staff
- Ensure timely and accurate delivery of orders to guests
- Handle guest requests, complaints, and concerns professionally and promptly
- Maintain cleanliness and organization of the dining area
- Collaborate with team members to provide a seamless dining experience
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: