Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $25.00
Work Schedule
Flexible
Benefits
Unparalleled training and development programs
employee discounts on dining, retail, amusements and hotels
flexible schedules
multiple benefit plans
paid time off or paid sick leave
Advancement opportunities
Community Volunteer Opportunities
positive and respectful work environment
Job Description
Landry's is a renowned hospitality company known for its dedication to creating exceptional guest experiences across its diverse portfolio, which includes upscale dining, retail, entertainment, and hotel properties. As a leader in the hospitality industry, Landry's is committed to nurturing its employees through comprehensive training and development programs, fostering a respectful and inclusive work environment where diversity is celebrated. With a strong focus on career advancement and community involvement, Landry's considers its employees its greatest asset, constantly striving to provide opportunities for growth and success within the company.
The Server role at Landry's is not just another... Show More
The Server role at Landry's is not just another... Show More
Job Requirements
- At least one year fine dining server experience
- Must be 18 years or older
- Ability to work flexible schedules
- Ability to work efficiently in a fast-paced environment
- Strong interpersonal and communication skills
- Legal eligibility to serve alcohol
- Commitment to providing excellent customer service
Job Qualifications
- Minimum one year fine dining server experience
- Must be at least 18 years old
- Demonstrated ability to work in fast-paced environments
- Strong customer service and communication skills
- Ability to work as a team player with a guest-first attitude
- Passion for food and hospitality
- Commitment to the Be FAIR ideals of being friendly, accommodating, inclusive and respectful
Job Duties
- Greet guests warmly and promptly
- Provide detailed menu information and suggest items
- Take and deliver food and beverage orders efficiently
- Ensure guest satisfaction throughout the dining experience
- Collaborate with kitchen and bar staff to meet guest needs
- Maintain cleanliness and organization of dining areas
- Handle guest inquiries and resolve issues professionally
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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