Server (Upscale / Fine Dining)

Silver Spring, MD, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $13.00 - $27.00

Work Schedule

Flexible

Benefits

Unparalleled training and development programs

generous employee discounts

flexible schedules

multiple benefit plans

Dental Insurance

Vision Insurance

Paid sick leave

Job Description

About Landry's Inc.: Landry's Inc. is a renowned leader in the hospitality industry, known for its diverse portfolio of upscale restaurants, hotels, and entertainment venues across the United States. Established with a dedication to excellence and guest satisfaction, Landry's has grown into a premier dining and leisure company that values its employees as its greatest asset. The company fosters a positive and respectful work environment where diversity is embraced, and associates are provided with opportunities for growth, advancement, and community involvement. With a commitment to training and development, Landry's invests in its people to ensure they deliver an exceptional experienc... Show More

Job Requirements

18 years of age or older
Minimum 1 year experience in fine dining or upscale service
Ability to handle multiple tasks in a fast-paced environment
Availability for flexible scheduling
Excellent verbal communication skills
Legal authorization to work in the United States
Must comply with alcohol service regulations

Job Qualifications

Minimum of 1 year fine dining server experience
Ability to work in a fast-paced, team-oriented environment
Strong communication and interpersonal skills
Must be 18 years of age or older to serve alcohol
Passion for hospitality, great food, and guest satisfaction
Commitment to Landry's "Be FAIR" ideals of being Friendly, Accommodating, Inclusive, and Respectful

Job Duties

Deliver excellent, friendly, and accommodating service to upscale dining guests
Maintain knowledge of menu items and provide detailed descriptions and recommendations
Ensure proper handling and service of alcoholic beverages adhering to age regulations
Collaborate effectively with team members to provide seamless guest experiences
Manage guest requests and concerns promptly and professionally
Maintain cleanliness and organization of workstation and dining areas
Participate in training programs and engage in continuous professional development

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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