Landry's, LLC. logo

Landry's, LLC.

Server (Upscale / Fine Dining)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $23.00
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Work Schedule

Flexible
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Benefits

Unparalleled training and development programs
Generous employee discounts on dining, retail, amusements and hotels
flexible schedules
multiple benefit plans
paid time off or paid sick leave
Opportunities for advancement
Community Volunteer Opportunities

Job Description

Landry's is a leading hospitality company renowned for its commitment to delivering exceptional guest experiences across its diverse range of restaurants, entertainment venues, and hospitality services. Founded with a mission to provide high-quality dining and entertainment, Landry's has grown to become a trusted name in the industry recognized for excellence, innovation, and comprehensive employee development programs. With a presence spanning upscale fine dining establishments and family-friendly venues, Landry's values its employees as its greatest asset and prioritizes creating a supportive, positive, and inclusive work environment where diversity is celebrated and individual growth is championed.

Joining Landry's as a Se... Show More

Job Requirements

  • One or more years fine dining server experience
  • Minimum age of 18 years for alcohol service
  • Ability to work flexible schedules
  • Strong customer service orientation
  • Must embody company values of be fair: friendly, accommodating, inclusive and respectful
  • Ability to handle fast-paced work environment

Job Qualifications

  • One or more years of fine dining server experience
  • Must be at least 18 years old
  • Strong communication and interpersonal skills
  • Passion for great food and hospitality
  • Ability to work in a fast-paced environment
  • Team player with a guest-first attitude
  • Commitment to company values of friendliness and respect

Job Duties

  • Provide attentive and courteous table service to guests
  • Accurately take and deliver food and beverage orders
  • Explain menu items and specials to guests
  • Ensure all food and beverage orders meet quality standards
  • Manage guest requests and resolve complaints promptly
  • Maintain cleanliness and organization of dining areas
  • Collaborate with kitchen and bar staff to ensure smooth service

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.