Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Benefits
Unparalleled training and development programs
Employee Discounts
flexible schedules
multiple benefit plans
Paid Time Off
Opportunities for advancement
Community Volunteer Opportunities
Job Description
Landry's is a well-established leader in the hospitality industry, renowned for its commitment to delivering exceptional guest experiences across a variety of upscale dining, retail, amusement, and hotel venues. Known for its dynamic and diverse work environment, Landry's places a strong emphasis on its employees, considering them its greatest asset. The company prides itself on fostering a positive workplace culture where diversity is respected and valued, making it an excellent environment for career growth and development. With a broad portfolio of properties and entertainment offerings, Landry's continues to expand, providing ample opportunities for career advancement and personal development. Their structured... Show More
Job Requirements
- High school diploma or equivalent
- Minimum one year fine dining server experience
- Must be at least 18 years of age
- Ability to work flexible schedules
- Must have a passion for food and guest service
- Strong communication skills
- Ability to thrive in a fast-paced environment
Job Qualifications
- High school diploma or equivalent
- Minimum of 1 year fine dining server experience
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Guest-first attitude with a passion for hospitality
- Must be at least 18 years of age for alcohol service
- Team player with a positive and respectful demeanor
Job Duties
- Greet and welcome guests in a courteous and professional manner
- Present menus and provide detailed information on food and beverage options
- Take accurate food and drink orders and relay them to the kitchen or bar
- Ensure timely and attentive service to guests throughout their dining experience
- Handle guest inquiries and resolve complaints promptly and effectively
- Maintain cleanliness and organization of dining areas and service stations
- Collaborate with team members to provide a seamless dining experience
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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