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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $17.50 - $18.50
Work Schedule
Flexible
Benefits
employee discount
flexible schedule
Paid sick time
Paid Time Off
Job Description
Boiling Point is a dynamic and rapidly expanding restaurant chain that was established in 2004 with the goal of bringing an authentic Taiwanese dining experience to a broader audience. Over the years, the company has grown substantially and continues to thrive in the competitive foodservice industry in North America. Boiling Point prides itself on delivering fresh, flavorful, and high-quality dishes in a welcoming and friendly environment. The establishment is committed to fostering a culture of teamwork, integrity, and excellence in hospitality. With multiple locations and a loyal customer base, Boiling Point continues to set itself apart through its dedication to... Show More
Job Requirements
- Preferred one year of food retail experience in a fast paced environment, specifically as a server
- Friendly attitude with excellent customer service skills
- Able to multitask and work in a team environment
- Must be able to work flexible schedules
- High School diploma preferred
- All candidates are subject to a background check and employment verification process
Job Qualifications
- Preferred one year of food retail experience in a fast paced environment, specifically as a server
- Friendly attitude with excellent customer service skills
- Able to multitask and work in a team environment
- Must be able to work flexible schedules
- High School diploma preferred
Job Duties
- Greet incoming customers immediately whenever possible
- Have thorough knowledge of food and beverage menu and make suggestions to customers
- Take orders and serve food and/or beverage to customers
- Perform cashiering duties including preparing checks and processing payment through POS system
- Ensure cleanliness in dining area including removing dishes from tables and taking them to the kitchen, refilling sauces, and cleaning sauce containers
- Set up tables in preparation for the next customer
- Perform general housekeeping duties of restrooms
- Stock service areas with supplies when needed
- Maintain personal health and sanitation standards
- Follow all safety codes per Boiling Point's guidelines
- Ensure compliance with Boiling Point's code of ethics, integrity and conduct
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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