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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $10.70
Work Schedule
Flexible
Day Shifts
Benefits
401k with employer match
Competitive health insurance benefits (medical, dental and vision)
HSA Option Available
Supplemental insurance policies through AFLAC available
Paid vacation
Sick Time
employee discount on food
Job Description
Our establishment is a well-regarded restaurant known for delivering exceptional dining experiences through attentive service and a warm atmosphere. We pride ourselves on offering a diverse menu that showcases quality ingredients and expertly prepared dishes in a welcoming and comfortable setting for all our guests. As a dynamic player in the hospitality industry, our restaurant values team collaboration, continuous learning, and a commitment to excellence that distinguishes us in a competitive marketplace.
The server role we are offering is a pivotal position within our service team, tasked with ensuring guests receive timely, courteous, and efficient service. The serve... Show More
The server role we are offering is a pivotal position within our service team, tasked with ensuring guests receive timely, courteous, and efficient service. The serve... Show More
Job Requirements
- Ability to lift 30 pounds and to stand for 8 hours
- Ability to support and participate in a team oriented environment
Job Qualifications
- Outgoing, pleasant and cooperative personality
- Willingness to learn and share knowledge with others, including training new hires and support positions
- Effective communication skills
- High energy and flexible
- Ability to support and participate in a team oriented environment
- Ability to calculate bills, accept payments, and handle cash or credit card transactions accurately
Job Duties
- Greets guest within 2 minutes of being seated
- Take food and drink orders, answering questions about food and drinks including method of preparation, portion size, ingredients and price
- Offers, suggests and informs the guests of products they may be unaware of to enhance their experience
- Deliver orders to the guest in a timely manner
- Anticipates guest needs and fulfills those needs courteously and efficiently
- Serves alcoholic beverages with respect to NYS laws of responsibility, refills beverages following alcohol awareness procedures
- Ensures that all products served are rung accurately into the POS system
- Processes guest's payments following appropriate accounting procedures for closing checks and collecting payment
- Actively promotes all special events held at the restaurant and in the company
- Actively attends all educational opportunities provided by management and continually seeks to learn and discover new information and knowledge of food and beverage
- Prepares thoroughly by performing all side work assignments before and after service
- Communicates to supervisor all significant matters and assists in prompt corrective action
- Train and assist with training of any and all new employees
- Maintains a respectful and cooperative working relationship with all other employees
- Maintains a professional, polished appearance
- Presents a positive and supportive image of the company
- Side duties include cleaning, stocking and maintaining all aspects of the restaurant
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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