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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $10.70
Work Schedule
Standard Hours
Flexible
Benefits
401k with employer match
competitive health insurance
Dental Insurance
Vision Insurance
HSA option
Supplemental insurance policies
Paid vacation
Paid sick time
Paid holidays
employee discount on food
Job Description
Our establishment is a well-regarded restaurant known for delivering exceptional dining experiences to a diverse clientele. We pride ourselves on providing not only high-quality food and beverages but also a welcoming and attentive atmosphere where every guest feels valued and cared for. With a commitment to excellence, we combine a passion for service with a deep understanding of culinary arts to create memorable moments for our patrons. Our team is dedicated to maintaining a professional and polished environment that fosters cooperation, respect, and continuous learning among all staff members. We actively promote a friendly and supportive workplace where employees are... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in customer service or hospitality preferred
- Must be at least 18 years old to serve alcoholic beverages
- Ability to stand for long periods and lift up to 30 pounds
- Strong communication skills
- Basic math and cash handling skills
- Availability to work flexible hours including nights, weekends and holidays
Job Qualifications
- Outgoing, pleasant and cooperative personality
- Willingness to learn and share knowledge with others includes training new hires and support positions
- Effective communication skills
- High energy and flexible
- Ability to lift 30 pounds and to stand for 8 hours
- Ability to support and participate in a team oriented environment
- Ability to calculate bills, accept payments, and handle cash or credit card transactions accurately
Job Duties
- Greets guest within 2 minutes of being seated
- Take food and drink orders, answering question about food and drinks including method of preparation, portion size, ingredients and price
- Offers, suggests and inform the guests of products they may be unaware of to enhance their experience
- Deliver orders to the guest in a timely manner
- Anticipates guest needs and fulfills those needs courteously and efficiently
- Serves alcoholic beverages with respect to NYS laws of responsibility
- Refills beverages following alcohol awareness procedures
- Ensures that all products served are rung accurately into the POS system
- Processes guest’s payments following appropriate accounting procedures for closing checks and collecting payment
- Actively promotes all special events held at the restaurant and in the company
- Actively attends all educational opportunities provided by management and continually seeks to learn and discover new information and knowledge of food and beverage
- Prepares thoroughly by performing all side work assignments before and after service
- Communicates to supervisor all significant matter and assist in prompt corrective action
- Train and assist with training of any and all new employees
- Maintains a respectful and cooperative working relationship with all other employees
- Maintains a professional, polished appearance
- Presents a positive and supportive image of the company
- Side duties include cleaning, stocking and maintaining all aspects of the restaurant
Job Criteria
Experience
No experience required
Job Location
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