PEBBLE BEACH CO

Server - The Tap Room (Temporary)

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.50
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Work Schedule

Flexible
Day Shifts
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Benefits

competitive pay
Health Insurance
Retirement Plan
Employee Discounts
Golf privileges
Career growth opportunities
Complimentary Meals

Job Description

Pebble Beach Company, located in Pebble Beach, California, is a prestigious hospitality and resort company with over a century of history. It owns and operates the world-famous Pebble Beach Resorts, which include The Lodge at Pebble Beach, The Inn at Spanish Bay, and Casa Palmero at Pebble Beach. Beyond luxurious accommodations, the company manages five highly acclaimed golf courses: Pebble Beach Golf Links, Spyglass Hill Golf Course, The Links at Spanish Bay, Del Monte Golf Course, and The Hay. The company is renowned for its scenic 17-Mile Drive, The Spa at Pebble Beach, and Pebble Beach Golf Academy & Practice... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a restaurant server role
  • Certification in food safety and responsible beverage service
  • Ability to handle multiple tasks in a fast-paced environment
  • Strong communication skills
  • Ability to work as part of a team
  • Attention to detail and speed in service

Job Qualifications

  • Excellent communication skills
  • Previous restaurant server experience
  • Ability to work in high pressure environment, handling multiple tasks simultaneously
  • Food Safety and RBS certifications
  • Speed, accuracy and attention to detail
  • Courtesy and anticipation of guest's needs
  • Ability to work as a team with entire floor and kitchen staff ensuring timely, efficient service

Job Duties

  • Stock side station with juices, tea, ice and waters
  • Set-up workstation tables with china, glass, silver, condiments, flowers and napkins
  • Greet guests, introduce menu or buffet layout and describe special items
  • Offer beverages after greeting guests
  • Answer questions regarding style, presentation, quality and price of all food and beverages
  • Take the guests' food and drink orders
  • Open bottle and pour wine, refilling glasses for wine, water and other beverages as needed
  • Observe guests' progress and respond in a timely way to their needs
  • Strive to increase the guest check through suggestive sales techniques and alternatives
  • Prepare guest check, using Micros point of sale system, collect and process payment correctly
  • Maintain assigned table and station cleanliness, tidiness and order
  • Close side work by cleaning area, re-stocking supplies and refilling condiments
  • Prepare back kitchen, stock supplies, including bagels and muffins, make coffee and buff tables
  • Set-up and break down special events and buffets, to include moving furniture as necessary
  • Remove used dishes and maintain table during meal or buffet by replacing utensils as necessary and refolding napkins
  • Serve guests from buffet upon request
  • Transport food from kitchen to buffet table in restaurant, as needed
  • Ensure general housekeeping, including cleaning of fixtures, appliances, counters, dusting, and sweeping
  • Comply with all Pebble Beach Company safety, health and general policies and procedures

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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